COMPETENCE 10 – Monitor the loading, stowage, securing and care during the voyage and the unloading of cargoes
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#1. In order to determine the fire and explosion hazard data for naphtha, you would use that information contained in the Chemical Data Guide for which chemical?
Incorrect!
#2. In the absence of external forces, adding weight on one side of a floating vessel causes the vessel to:
Incorrect!
#3. In order to minimize the effects of a tender vessel, when carrying a cargo of lumber, you should:
Incorrect!
#4. International Standard Organization specified the measurement of a standard container as:
Incorrect!
#5. It is a method of using timber to secure cargo by running the timber from an upper support down to the cargo either vertically or at angle is called:
Incorrect!
#6. In preparation for receiving chilled reefer cargo, the reefer space has been pre-cooled for every 24 hours. Loading may begin when the space has been cooled to a temperature between:
Incorrect!
#7. In handling break bulk hazardous materials, it is forbidden to use:
Incorrect!
#8. Keeping certain cargoes separated because of their inherent characteristics is known as:
Incorrect!
#9. In union purchase, the angle between the two runners must not exceed:
Incorrect!
#10. On the cargo manifest, the gross weight of a box containing cargo is the weight of the:
Incorrect!
#11. Introducing inert gas into a tank already inert with the object of further reducing the oxygen or hydrocarbon content to prevent combustion if air enters the tank is called:
Incorrect!
#12. In a buttress securing system, containers of varying heights must be stowed:
Incorrect!
#13. Lashings are required when the tier exceeded under normal weather and sea conditions.
Incorrect!
#14. Mousing a cargo with marline or small line:
Incorrect!
#15. On board a vessel, multiplying a load's weight by the distance of the load's center of gravity above the baseline is equal to the:
Incorrect!
There are 15 questions for the actual examination for Competence 10 for OIC-NW with a passing rate of 70%. This means that you are only allowed to make 4 mistakes.
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